Wholesale Frozen Pasteurized Crab Meat
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Name: |
Lump, Jumbo, Jumbo Lump and Colossal |
Size: |
16Oz/Tin, 454g/Tin |
Package: |
12Tins/Carton or 24Tins/Carton |
Shelf Life: |
12 months |
Origin: |
Fujian Dongshan, China |
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Name |
g/pcs |
pcs/tin |
Colossal |
5g+ |
≤90 |
Jumbo Lump |
2~5g |
90~130 |
Jumbo |
1~2g |
220~350 |
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Pasteurization and
Processing
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Our fresh crabs are steam cooked and then allowed to cool. The meat is hand-picked, graded, placed in trays,Vacuum packing and pasteurized. Pasteurization is a heat treatment process that destroys natural pathogenic microorganisms to extend shelf life without adding artificial preservatives.
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